By the time Caleb turns 11 months on Thursday (July 16), he will have met almost all of his closest relatives: 4 grandparents, 1 great-grandparent, 3 uncles, 1 great-uncle, 3 great-aunts, 5 first cousins (once removed), and 1 second cousin.
Tuesday, July 14, 2009
Time with Family in 2009
By the time Caleb turns 11 months on Thursday (July 16), he will have met almost all of his closest relatives: 4 grandparents, 1 great-grandparent, 3 uncles, 1 great-uncle, 3 great-aunts, 5 first cousins (once removed), and 1 second cousin.
Saturday, June 6, 2009
Destination Finally Reached
Even stranger is knowing Caleb won’t remember either of the moves he’s encountered in his first nine months of life. Yet I will have more than first house impressions to define this Arkansas-North Carolina move: Summit and Caleb seemingly bonding throughout the packing and moving process, Keith living in Nashville during the last month of our Little Rock apartment life (and driving the 26-foot yellow diesel Penske truck from Tennessee to Arkansas, then back through the Volunteer state and on to North Carolina—all in 3 days), my mom's trooping with us on our crazy journey (and babysitting Caleb on our night in Nashville so Keith and I could visit the Grand Ole Opry),
driving the 2001 Subaru almost nine hundred miles with the check engine light on, ordering Caleb's first Happy Meal as my McDonald's lunch…the whole time wondering at what moment Caleb would decide to graduate from Army crawl to real crawl.
North Carolina: the more-than-two-and-a-half-year ultimate destination for the Hobarts. Until May 2009, I had never stepped foot in this basketball-crazy state. Now Caleb will get his first rural-living experience, surrounded by bugs and all. Maybe, if we’re here long enough, he’ll remember splashing in his “mushroom baby pool” I will inflate and fill this week in the 90 degree weather. Maybe he’ll remember going to the lake beach just down the way to wade, play in the sand, and watch the boats. Maybe he’ll remember going to the local produce farm’s pumpkin patch this fall. But probably—no distinct memories at all, at least none that aren’t implanted by digital photos and movies. Our little Texan, who for a few months was an Arkansan, will now begin to become a Tar Heel.
Thursday, April 2, 2009
"I Love Technology"

Monday, March 23, 2009
Happy Caleb
Thursday, March 19, 2009
What's to Love About a City?
Thursday, March 12, 2009
Video and Website Postings: Food
Chocolate (Granola) Crunch
Ingredients
- Cooking spray
- 3 cups regular oats
- 1 cup oven-toasted rice cereal (such as Rice Krispies)
- 1/2 cup packed brown sugar
- 1/3 cup chopped pecans
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/4 cup honey
- 2 tablespoons canola oil
- 1 teaspoon vanilla extract
- 2 ounces bittersweet chocolate (60 to 70 percent cocoa), finely chopped
- 1/2 cup dried cranberries
Preparation
Preheat oven to 300°.
Cover a jelly-roll pan with parchment paper. Coat parchment paper with cooking spray.
Combine oats, rice cereal, brown sugar, chopped pecans, salt, and ground cinnamon in a large bowl.
Combine honey and canola oil in a small saucepan over low heat; cook 2 minutes or until warm. Remove from heat. Add vanilla and chocolate; stir with a whisk until smooth. Pour chocolate mixture over oat mixture. Lightly coat hands with cooking spray. Gently mix chocolate mixture and oat mixture until combined. Spread oat mixture onto prepared jelly-roll pan. Bake at 300° for 20 minutes, stirring after 10 minutes. Cool completely on pan; stir in cranberries.
1 teaspoon salt
1 cup (2 sticks) butter, softened
1 cup packed brown sugar
1 cup sugar
2 cups rolled oats
1 cup dried cranberries
3/4 cup shredded coconut
1/2 cup sliced almonds
3 eggs, beaten
1/2 teaspoon almond extract
preparation
Mix the flour, baking soda and salt together. Beat the butter, brown sugar and sugar in a mixing bowl until creamy. Add the flour mixture and beat until blended. Stir in the oats, cranberries, coconut, almonds, eggs and flavoring. The dough will be very stiff.Drop the dough by heaping
To enhance the flavor of the cookies, mix the eggs, almond extract and cranberries in a bowl and let stand for 1 hour before adding to the recipe.